Serving Austin & Central Texas
Grazing & Boards

Charcuterie & Grazing Tables

Boards built the morning of your event and styled in your space — imported cheeses, cured meats, seasonal fruit, honeycomb, house preserves and fresh bread. Photographed before it is eaten, every time.

Pricing

Boards & Tables

Board sizes are guided by guest count and whether the spread is an appetizer or the meal itself.

Starter Board

A generous single board — the right opener for a small gathering or a bridal suite.

  • 3 cheeses, 2 cured meats
  • Seasonal fruit & nuts
  • Crackers & crostini
  • Delivery & styling
$65Serves 8–10

Classic Board

Our most-ordered board. Enough variety to hold a room while dinner is finishing.

  • 5 cheeses, 3 cured meats
  • Fruit, olives & nuts
  • Honeycomb & preserves
  • Fresh bread & crackers
$95Serves 15–20

Premium Board

Imported and aged selections, styled with florals and finished on a wooden serving board.

  • 7 cheeses incl. imported
  • Prosciutto, soppressata & more
  • Fresh florals & greenery
  • Full styling on site
$150Serves 25–30

Full Grazing Table

A styled table built in place — the visual centerpiece of the room and enough food to be the meal.

  • Built on site, 2 hours
  • Linens, risers & boards
  • Floral & greenery styling
  • Breakdown included
$300Serves 50+

Luxury Cheese Upgrade

Truffle, aged manchego, burrata and small-batch selections layered into any board above.

$60Per board

Dessert & Sweets Add-On

Chocolate-dipped strawberries, macarons, brownie bites and candied nuts on a matching board.

$45Per board

Themed Styling & Décor

Colors, florals and props matched to your palette — holiday, seasonal or wedding-specific.

$75Per event

Mid-Event Refill Service

We stay on site and restock the table halfway through so late arrivals see it full.

$50Per refill

Prices are starting points and exclude alcohol, sales tax and travel beyond 30 miles of Austin. Add what interests you to build an estimate, then send it over for a written quote.

Always Included

Built fresh, styled in your space.

Nothing is assembled the day before. Boards are built the morning of and styled where they will be served.

  • Prepared the morning of your event
  • Styled on site, not dropped off in a box
  • Dietary swaps at no charge — gluten-free, vegetarian, pork-free
  • Boards, risers, linens and serving tools provided
  • Fresh florals and greenery included on premium tiers
  • Allergen list provided for your guests
  • Breakdown and haul-out included
Check your date
Good to Know

Questions

How far ahead do you need our order?

Two weeks for boards, three for a full grazing table, so we can source properly. Sooner is better in wedding season.

Can you work around allergies or dietary needs?

Yes, at no extra cost. Gluten-free crackers, vegetarian boards, pork-free and nut-free builds are all routine. Tell us at booking and we send an allergen list for your guests.

How long does the food sit out safely?

We build for a two-hour service window at room temperature, which covers most cocktail hours. For longer events, add the mid-event refill so what is out stays fresh.

Do you take the boards back?

Yes — the boards, risers and linens are ours and we collect them at breakdown. Any leftover food is yours to keep.

Let's Talk

Is your date still open?

Tell us what you're planning and we'll come back within 24 hours with availability and a written quote. No deposit required to ask.